Showing posts with label Composting. Show all posts
Showing posts with label Composting. Show all posts

7.04.2014

Composting Success


I wrote an earlier post called "The Secret in the Garden" in which I revealed that your SOIL is the most important component in your garden.  

The most beneficial thing you can add to your soil is COMPOST.  It enriches your soil and allows nutrients to be provided to your plants for a long period of time.  It also provides the ability for the soil to hold moisture which is an outstanding attribute.  Another great benefit: When you use compost on your garden you won't need to use any other natural fertilizers!  

Composting really isn't as complicated as you may think.  I have a simple plastic bin for collecting our kitchen scraps that I keep under our sink.  Before this bin I simply used an old Tupperware container with a lid.  

I like that this container has a lid that simply flips open and the handle is nice for carrying outside. Keep in mind anything will work as long as you have a way to seal the top which keeps the smell in. Also if you want something to sit on your counter you can buy a more attractive looking bin.  There are many options out there now!
One of the keys is to remember what you can compost and what you don't compost.  There is a sticker on our bin which reminds others of these rules. For the most part our small indoor bin contains our fruit and vegetable scraps and sometimes we add tea bags. 
Outside we have a compost leaf & pruning pile.  Its simply chicken wire with 4 posts.  Every fall we fill it up with leaves and trimmings for us to use in the Spring.  
We have 2 Compost tumblers

SELECTING YOUR COMPOST BIN: We decided to go with a tumbler because it was simple for us to use.  We love that everything stays contained in the bin and its off the ground.  It is also sealed and we turn it about once a week to keep things going.  (Tip: Just don't turn it in the winter it will be far too heavy and probably break the bolts....this may have happened to me!)

There are many different options out there.  Here are a few more options that are cost effective:
1. Woven wire bin- Use chicken wire and stakes (like our leaf pile bin).  Simple and cheap.
2. Block or brick bin- stack the blocks on top of each other making 3 sides.  Access from the front & top to turn.
3. Wooden bins- 4 sides and a top that you can make out of wood. Top or 1 side can be removed so you can turn the materials.
4. Turning bin- Usually 2 or 3 bins side by side together.  Add new material to 1st bin and then move to 2nd bin after a couple of weeks and continue adding new to 1st bin. 
 
HOW TO COMPOST: Simply add your kitchen scraps to the compost bin and cover with leaves.  Next turn your pile.  
Another key step is to make sure that you are adding the correct ratio of materials to your bin.  (I learned this the hard way after adding too much nitrogen and not enough carbon....believe me you don't want maggots in your compost).

For every one part of "green" high nitrogen materials (fruit and veggie scraps) we add 3 parts of "brown" carbon materials (leaves). We also make sure to bury the fruit and veggie scraps to keep the smell down. Basically I just make sure I add triple the amount of leaves to the kitchen scraps!!
To help your pile compost quickly turn it every 2 to 4 weeks and make sure to get a good mix of carbon "brown stuff" and nitrogen "green stuff" (30:1).  Doing this can get your pile to break down in 3 months or less.  

WHEN IS IT READY TO USE?
Your compost will smell more like dirt and be crumbly and dark brown in color.  Then you will know its ready to use. You may need to sift it through a screen to get rid of any sticks and larger materials.  At this point its ready to use as a mulch or mix into your topsoil.  
Compost ready to use!
OTHER TIPS:
1. Keep the pile moist: Rain should naturally keep your pile moist but from time to time you may need to water it if you have a dry spell.  

2. Add microorganisms: In the fall we add a couple shovels of soil to introduce microorganisms. 

3. Don't turn the pile in the winter: Its too cold for the pile to decompose so its pointless. (This too I learned the hard way after breaking the bolt on one of our bins because the materials inside were frozen!)

4. Make compost tea with your compost:  Take 1-2 cups of compost and put it in nylon hose or cheese cloth and soak in a bucket filled with water for a couple of days.  Then use the brown liquid to water your plants. It will do wonders for your plants by providing nutrients, beneficial microorganisms and increasing plant growth. 

5. Don't compost diseased plants: If in doubt put diseased or insect infested plants in a yard bag for trash pick-up or find another area of the yard for them to decompose.  You can also research to see if the disease will overwinter in your compost bin.  If your plants have Fusarium or Verticillium wilt do not put them in the compost bin.  There is also debate over Powdery Mildew so I just choose not to compost those plants that are infected. 
Ready to clean out bolted lettuce & add the compost to the this bed (closest in picture)

11.08.2013

Fall Beauty

 He changes times and seasons; he removes kings and sets up kings; he gives wisdom to the wise and knowledge to those who have understanding    
Daniel 2:21 ESV

Fall is my second favorite season of the year.  Everywhere I look the ground and trees are an array leaves in colorful tones of reds, oranges, yellows and brown.   I love that every leaf is unique in the color pattern that it displays.  

As we go through this next season I find that there are many new mountains to climb in my life and I find the same in many of my friends and families lives.  I am thankful that above all else God is faithful for there is a promise that spring will return once again. 



This week there were a couple of items that I finished up in the garden that I wanted to share with you.  We also have decided to try and grow some garlic during this fall and winter.  Read below to find out the details!   

10.22.2013

Clean out your Garden!

 My little gardener helped me harvest the last of the vegetables!  Its been fun to see how excited he gets about helping in the garden and next year is going to be even more fun.  We are thinking of either dedicating a portion of a raised bed for him to plant or adding one small bed in the center of the garden for him to dig around in.
5 Eggplant, Green Beans and Tomatoes
This is the time of year when I get slightly bummed out about having to dig out all the plants and the last of the flowers.  Its time and everything is ready to be pulled up, but I always wish things could stay warmer just a bit longer! 

You may be asking.....why do you have to clean out the beds?  Can't you just leave everything to decompose until spring?  Well you could do that but that may also cause pests, weeds and diseases to overwinter in your beds and then when the temperature warms up in the spring you have problems to deal with!

There isn't anything difficult about cleaning out the beds you just need to find the time to get it done.  I prefer to clean them out before it gets uncomfortably cool outside.  One thing to remember is this: don't compost plant material or flowers if the plant has had any type of disease or infestation.  (You don't want any diseases or problems when you spread your compost on your beds in the spring!)  Its best to have a clean start to the year. Instead put that plant material in a brown yard bag and take it to your curb for the trash to pick up. 
The last of the blooming Zinnias

4.29.2013

2013 Garden Expansion

Below you can see the most current updates to the garden.  We decided to add some decorative touches this year so that it looked more like a garden and less like "giant dog pin" in the yard.  It started with buying 9 Gothic fence posts to add some detail.  Then our amazing neighbor had extra landscape stones and let us have them.  We decided to make 2 flower beds which will be planted to attract beneficial insects.  We added compost to the beds and I moved the birdbath, birdhouse and some shepherds hooks from the front yard to the new flower beds.  The last step was to add some stepping stones and mulch between the raised beds.

Garden expanded for 2013.  Bed #1 starts on the left.
The compost tumblers are in constant need of carbon materials to balance out the nitrogen (mostly our kitchen scraps).  We had leaves left in our garden from last fall so I decided to rake them up and move them closer to the compost so I could add them easily to the tumblers. These stakes and the chicken wire are recycled from our very first 4 x 4 garden!  Things have certainly expanded since then.
Leaf pile

The compost tumblers are in constant need of carbon materials to balance out the nitrogen (mostly our kitchen scraps).  We had leaves left in our garden from last fall so I decided to rake them up and move them closer to the compost so I could add them easily to the tumblers. These stakes and the chicken wire are recycled from our very first 4 x 4 garden!  Things have certainly expanded since then. 

Compost tumblers

Bed #1 planted with- (3) Parsley, (4) 2yr. Asparagus crowns, (25) 1 yr. Jersey Supreme Asparagus, and (16) Peas. 
Bed #2 planted with- (16) Peas.  More plants to follow.


New cedar raised beds (#1and #2)
Asparagus & Parsley
(4) 2 yr. Asparagus and (3) Parsley

1 yr. Asparagus starting to grow

Bed #3 planted with- (32) White Onions, (64) Stuttgart Yellow Onions, (32) Red Onions and (16) Peas. More plants to follow. 
Bed #4 planted with- (16) Peas. More plants to follow.

2 year old pine raised beds (#3 and #4)

Peas

Onion tops with peas in the background
Onions



Center of the garden ready for future watermelon plants.

Stepping stones

Stepping stones between raised beds